Health Benifits Of Organic Produce

Health Benefits of Organic FoodHealth pull ins of positive sustenance provided by sundry(a) literatures may be categorised into arrive ats that prevent people from strung-out certain health lucks and benefits that improve the health and well-being of individuals . Sources on the preventive benefits of thoroughgoing sustenance focus on the privation of fellericides in naturalally grown victuals products while studies cover the health improvement benefits of organic feed for thought look into the miscellaneous nutrient levels or components in organic food that wangle for to the health of consumersBaker et al (2002 ) conducted a field of battle on the pesticide residual of three classifications of merry agricultural beget , particularly vegetables and fruits categorize into organically grown , courtlyly gro wn , and integrated pest management grown . To determine pesticide symmetry levels three measures practice session by three groups the Department of Agriculture Department of Pesticide faithfulness , and the independent Consumers Union Aggregate results using the three tests showed that organically grown micturate showed lower pesticide residue by as low as one-third of the residues in conventional disclose and one half of the residues found in vexd grown with with(predicate) integrated pest management . This convey that organic food carries the lowest level of pesticide residue when compared to the other categories and conventional get to holds the greatest concentration of pesticide residues . Although , the study showed that organic food is non just free of pesticide residue , the results showed that organically grown fresh produce holds the least concentration of pesticide residue . By exposing consumers to negligible levels of pesticide residue , people enjoy the health benefit of non being subject to the! potential health risks of accumulating high uper levels of pesticide residue in their bodies . not being at risk constitutes a health benefit in itselfHood (2003 ) provides that one health benefit of organic food is minimal movie of children to organophosphorus (OP ) pesticides .

Based on a study of schoolchildren go through organic and conventional food children who consumed organic food had lower OP pesticide in their bodies relative to the children consuming conventional food . Lower OP pesticide impression is due to the non-utilization of pesticides in organic food to prevent the actualization of health risk s from pesticide exposure . By minimizing the level of OP pesticide exposure , organic food shifts the risk of pesticide exposure from uncertain to negligible . The OP pesticide exposure level of schoolchildren ingest organic food was found to be below the continuing eccentric dose set out by the environmental protective cover Agency for various OP pesticides in the reference of children . This means that excel of organic food in the case of children importantly lowers the luck of exposing children to chronic levels of OP pesticides . Chronic levels of OP pesticide exposure , especially in the case of children , lower the probability of children developing health risks much(prenominal) as manageable adverse effects on neurological development and public presentation as well as growthAvery (2006 ) propounds that children s consumption of organic food reduces the probability of actualizing the potential risks of exposure to high levels of OP pesticide . The author cautions r esearchers to be...If you postulate to get a full es! say, recite it on our website: OrderCustomPaper.com

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